Lemon and Raspberry Cream Buns

by Krissy Hunter // September 10, 2016 // Comments off

Bake off is back! That statement will mean a lot more to those who reside on this side of the Atlantic and call this foggy little island home. The Great British Bake Off has become a TV classic, with a... Continue reading →

Lemon Raspberry Cupcakes with Lemon Curd Buttercream

by Krissy Hunter // April 9, 2014 // Comments off

Spring has definitely arrived! I know this because my nose is itchy and also I have had to start taking my once daily loratadine – but the sunshine and mild weather more than make up for it. These cupcakes are... Continue reading →

Toffee Apple Cake

by Krissy Hunter // March 24, 2014 // Comments off

I have no clue how the idea for this cake popped into my head, but once I had thought of it, I knew I eventually would have to bake it. I think it was my mind’s sugary lovechild of the... Continue reading →

Raspberry White Chocolate Streusel Cake

by Krissy Hunter // January 27, 2014 // Comments off

It’s almost the end of January and I’m only now publishing my first post of 2014. Eep! Where does the time go? Well, I hope this cake makes up for it! This post almost ended in tears. My beloved cake... Continue reading →

Guest Post: Great Grandma’s Short Bread Four Ways

by Krissy Hunter // December 19, 2013 // Comments off

Below is a Baking Medic first – a guest post! My amazing mum has written out my family’s recipe for shortbread, a classic Christmas cookie. I have really fond memories of my Grandma making it, and I just hope there... Continue reading →

Fluffy Pancakes with Maple SautÃ©ed Apples

by Krissy Hunter // November 9, 2013 // Comments off

I love pancakes. Since moving to the UK, I’ve come to appreciate the thin crepe-like pancakes that are favoured on this side of the Atlantic (they are optimal vehicles for Nutella). However, thick, fluffy pancakes will always be my favourite.... Continue reading →

Maple Apple Upside Down Cake

by Krissy Hunter // November 3, 2013 // Comments off

As a Canadian living abroad, it is essential that I import my own supply of maple syrup. The maple syrup sold here is heinously expensive and packaged in tiny bottles. Even worse is the fake maple syrup that is basically... Continue reading →

Zwetschgendatschi (Damson Plum Cake)

by Krissy Hunter // October 17, 2013 // Comments off

This past weekend my parents came to visit me! I had a wonderful Saturday and Sunday just spending time with them. They had been in London and also visiting some old family friends that own a farm near Rugby. When... Continue reading →

Fruit and Nut Cookie Bars

by Krissy Hunter // August 25, 2013 // Comments off

Baking these was a lesson in many respects. Lesson #1. I always have to taste the cookie dough or cake batter first – for “quality control” of course. However, I do not advise eating the cookie dough at the bottom... Continue reading →

Chocolate Orange Marble Cake

by Krissy Hunter // May 17, 2013 // Comments off

I’m the type of person that thinks “Hmmm. I haven’t made a cake in three weeks…” and decides that that is way too long a time to go without baking a cake. Yes, I know I’m an odd one, but... Continue reading →

The Baking Medic

A junior doctor's foray in baking and blogging!

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