Strawberry White Chocolate Mousse

April 10th, 2011 § 2

I seem to be baking a lot recently! But when I get stressed, I bake. And well, the exam’s tomorrow, so baking is a relatively short and productive revision break. Although, I must say it’s not terribly wonderful for my, ahem, waistline. :P O well.

I made this because on Thursday evening, my other half, B, had some Couchsurfers staying with him! We had a wonderful meal together and talked about everything under the sun from how to properly pronounce “Salford” in the Manchurian accent to driving down dirt tracks in rural Mexico.  They were just starting another several month tour of the UK, Europe and Asia before heading home to Australia.  Talk about living the dream!

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Neapolitan Jelly Roll

September 23rd, 2010 Comments Off

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It’s usually a stint of baking that motivates me to post again.  Today a friend and I made chocolate cupcakes (recipe to follow) and the simple pleasure of sharing something tasty to eat gave me the itch to blog again.  I made this jelly roll a few weeks ago during my visit to the Lake. My mum has this Company’s Coming cake cookbook full of delicious, old-fashioned cakes and desserts.  I was feeling in a “retro” mood and decided I wanted to try and make a jelly roll. » Read the rest of this entry «

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